TAKOYAKI | STREET FOOD | HONK KONG

"Takoyaki"  are a common food in southern China, Hong Kong, Macau, Southeast Asia and overseas Chinese communities made from "fish paste". The basis of this recipe is pretty simple but there are different variations, depending on your taste you can change the ingredients that should be included within the batter balls.   Takoyaki is usually sold … Continue reading TAKOYAKI | STREET FOOD | HONK KONG