Hi all, I hope you start the week in a positive vibes as me. Right now I'm working a lot and I'm focus on learning more staff about charcuterie so I do not have much time for my blog. Today I'm going to talk about how make a fast and tasty dish. INGREDIENTS fresh salmon … Continue reading Tasty – Umami – Fresh
SO WHAT IS SALAMI BASICALLY MADE OF?It all starts with pork meat which is minced alongside a certain amount of pork fat of the finest quality. Because yes, believe it or not, there is such a thing as high-quality fat. This fine white fat blends in with the salami and should stick to it like … Continue reading Well, pork is the word of the day!